Practical Skills in Food Science, Nutrition and Dietetics, 1st edition
$29.90
Practical Skills in Food Science, Nutrition and Dietetics, 1st edition is authored by Rob Reed Emeritus at Central Queensland UniversityAllan Jones University of DundeeFiona Caple Northumbria UniversityWilliam Aspden University of Central QueenslandJonathan Weyers University of Dundee and Released by Pearson (September 21, 2011) © 2012. The Digital and eBook ISBN Number for Practical Skills in Food Science, Nutrition and Dietetics, 1st edition is 9781408223109.
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Essential Details
- Author(s): Rob Reed Emeritus at Central Queensland UniversityAllan Jones University of DundeeFiona Caple Northumbria UniversityWilliam Aspden University of Central QueenslandJonathan Weyers University of Dundee
- Publisher: Pearson (September 21, 2011) © 2012
- Format: Original PDF
- ISBN-13: 9781408223109
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