Foodservice Management: Principles and Practices, Global Edition, 13th edition

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Overview

If you’re looking for a PDF version of your desired book for offline access with lifetime availability, we have what you need. Please note that the file will be sent within a 1 to 24-hour timeframe after purchase.

Essential Details

• Author(s): June Payne-Palacio Pepperdine UniversityMonica Theis University of Wisconsin, Madison
• Publisher: Pearson (August 11, 2015) © 2016
• Format: Original PDF
• ISBN-13: 9781292104201

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